Fried Prosciutto Tortellini Recipe

Recipe By Slurrp

These Fried Prosciutto Tortellini are a crispy and delicious appetizer that will impress your guests. The tortellini are filled with cheese and prosciutto, then coated in breadcrumbs and fried until golden brown. Serve them with marinara sauce for dipping and watch them disappear!

3.9
13 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
Fried Prosciutto Tortellini
plan
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ingredients serve

Ingredients for Fried Prosciutto Tortellini Recipe

  • 0.33 pound Tortellini
  • 0.67 Eggs
  • 0.08 cup Milk
  • 0.33 cup Breadcrumbs
  • as needed Oil For Frying
  • as required Marinara Sauce For Dipping

Directions: Fried Prosciutto Tortellini Recipe

Cooking Directions

  • STEP 1.Cook the tortellini according to package instructions, then drain and let cool.
  • STEP 2.In a shallow dish, whisk together eggs and milk.
  • STEP 3.Dip each tortellini in the egg mixture, then coat with breadcrumbs.
  • STEP 4.Heat oil in a large skillet over medium heat and fry the tortellini until golden brown.
  • STEP 5.Serve hot with marinara sauce for dipping.

Cooking Tips

  • You can use any type of tortellini you like, such as cheese, meat, or spinach-filled.
  • Make sure the oil is hot enough before frying to ensure a crispy coating.
  • You can also bake the tortellini in the oven at 400°F for about 15-20 minutes for a healthier version.

Storage and Serving

  • Serve the fried tortellini immediately for the best texture and flavor.
  • If you have leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • Reheat the tortellini in the oven at 350°F for about 10 minutes to crisp them up again.
Nutrition
value
267
calories per serving
12 g Fat12 g Protein28 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    12g
  • Carbs
    28g
  • Fiber
    4g

MacroNutrients

  • Carbs
    28g
  • Protein
    12g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    180mg
  • Iron
    4mg
  • Vitamin A
    240mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    3mg
  • Phosphorus
    169mg
  • Selenium
    26mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp