Fried palak pakoda Recipe

Recipe By arundhati.sathaye89

#fried Fried palak pakoda is very flavourful and easy recipe Crunchy and delicious recipe Quick recipe Perfect recipe for fried food lovers

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27minstotal
27m.total
Fried palak pakoda
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ingredients serve

Ingredients for Fried palak pakoda Recipe

  • 1 cup Palak leaves
  • 2 cup Besan flour
  • as required water
  • as required Oil for frying
  • to taste Salt
  • 1 tsp Red chilli powder

Directions: Fried Palak Pakoda Recipe

  • STEP 1.1. In a bowl add besan flour,salt and red chilli powder and water as required, mix well
  • STEP 2.2 make a thick batter
  • STEP 3.3deep palak leaves in the batter mixture
  • STEP 4.4 on medium hot oil fry this until crisp then serve
Nutrition
value
1207
calories per serving
21 g Fat71 g Protein178 g Carbs37 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    71g
  • Carbs
    178g
  • Fiber
    37g

MacroNutrients

  • Carbs
    178g
  • Protein
    71g
  • Fiber
    37g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    263mg
  • Iron
    19mg
  • Vitamin A
    3980mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    2mg
  • Vitamin B9
    1526mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    4mg
  • Copper
    3mcg
  • Magnesium
    638mg
  • Manganese
    7mg
  • Phosphorus
    1015mg
  • Selenium
    29mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By arundhati.sathaye89