Fried Methi Muthia Recipe

Name: Fried Methi Muthia Recipe
Total time: 40 min
Yield: 4
Cuisine: Cuisine

Recipe By Better Butter

This is a traditional gujurati cuisine. I can be prepared in both steaming and fried method. You can also shallow fry them by preparing them in ape pan.

4.7

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40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Fried Methi Muthia Recipe

1/2 cup Gram flour
0.63 cup Fresh chopped methi leaves
1/2 teaspoon Oil
1/4 teaspoon Salt
1/2 teaspoon Sugar
1/2 teaspoon Ginger green chilli paste
1/2 teaspoon White sesame
1/2 teaspoon Semolina
1/4 teaspoon Curd
1/4 teaspoon Lemon juice
0.13 teaspoon turmeric powder
0.13 teaspoon chilli powder
0.13 teaspoon cumin powder
0.13 teaspoon dhania powder
0.06 teaspoon Baking soda
As required oil for dip frying

Nutrition
value

calories per serving

5 g Fat4 g Protein6 g Carbs6 g FiberOther

Current Totals

Fat
5g
Protein
4g
Carbs
6g
Fiber
6g

MacroNutrients

Carbs
6g
Protein
4g
Fiber
6g

Fats

Fat
5g

Vitamins & Minerals

Calcium
302mg
Iron
6mg
Vitamin A
8691mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
< 1mcg
Vitamin C
56mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
75mg
Manganese
1mg
Phosphorus
72mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter