Fried Marinated Brinjal Rounds Recipe

Name: Fried Marinated Brinjal Rounds Recipe
Total time: 30 min
Yield: 2
Cuisine: Uttar Pradesh

Recipe By Better Butter

This easy but tasty dish is a great accompaniment to the mutter ki tehari that i have posted in this food book marinate it and keep it aside, and fry it just before the meal and serve it hot along with the tehari, boondi raita and salad.

4.2

11 Rating -

Rate

Vegdiet

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

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Ingredients for Fried Marinated Brinjal Rounds Recipe

1/2 Large purple eggplant
1/2 tablespoon turmeric powder
1/4 tablespoon Red Chilli powder
1/4 tablespoon Salt
1/4 teaspoon oil to 1
1/2 cup oil for frying

Nutrition
value

1170

calories per serving

129 g Fat1 g Protein5 g Carbs4 g FiberOther

Current Totals

Fat
129g
Protein
1g
Carbs
5g
Fiber
4g

MacroNutrients

Carbs
5g
Protein
1g
Fiber
4g

Fats

Fat
129g

Vitamins & Minerals

Calcium
17mg
Iron
3mg
Vitamin A
93mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
20mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
36mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter