Fried Eggplant Sandwich With Eggplant Mayo Recipe
Recipe By Serious Eats
After discovering how delicious eggplant-based mayonnaise is , i put two and two together and decided to make a fried eggplant sandwich smothered in rich tomato sauce, and drizzled with a mayonnaise made out of itself. Whoa, meta.
5
16 Rating -
Rate
Vegdiet
1hr 45minstotal
1hr 45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fried Eggplant Sandwich With Eggplant Mayo Recipe
- As required For the eggplant mayo
- 3/4 pound 2 medium eggplants, about total
- 1/2 cup Canola oil
- 1/2 Clove garlic, grated on a microplane grater
- 1 teaspoon Juice from 1 lemon
- 1 teaspoon Dijon or whole grain mustard
- None A
- As required Kosher salt
- As required For the tomato sauce
- 1 tablespoon Extra virgin olive oil
- 1/2 Clove garlic, grated on a microplane grater
- 0.13 teaspoon Red pepper flakes
- 1/4 teaspoon Dried Oregano Leaves
- 1/2 can Whole Peeled Tomatoes
- As required For the eggplant
- 1/4 cup All purpose flour
- 1/4 cup Water
- 1 cup Vegan bread crumbs
- 1/2 quart Vegetable Oil For Frying
Nutrition
value
value
1653
calories per serving
124 g Fat20 g Protein111 g Carbs8 g FiberOther
Current Totals
- Fat124g
- Protein20g
- Carbs111g
- Fiber8g
MacroNutrients
- Carbs111g
- Protein20g
- Fiber8g
Fats
- Fat124g
Vitamins & Minerals
- Calcium302mg
- Iron8mg
- Vitamin A115mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E35mg
- Copper< 1mcg
- Magnesium71mg
- Manganese1mg
- Phosphorus256mg
- Selenium38mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats