Fried Egg Peaches Recipe

Name: Fried Egg Peaches Recipe
Total time: 10 min
Yield: 6
Cuisine: South American

Recipe By Taste Of Home

This is such a cute dessert which will surprised all of your guests. It is like breakfast for dessert!Doris Rokosh, Invermere, British Columbia.

10 Rating -

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10minstotal

10minsPrep

10m.total

10m.Prep

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Ingredients for Fried Egg Peaches Recipe

1 pound Individual sponge cakes or cake or angel food cake slices
1/2 cup Whipped cream or whipped topping
1 Canned peach halves, drained
1/25 teaspoon Ground nutmeg

Nutrition
value

1758

calories per serving

51 g Fat15 g Protein302 g Carbs8 g FiberOther

Current Totals

Fat
51g
Protein
15g
Carbs
302g
Fiber
8g

MacroNutrients

Carbs
302g
Protein
15g
Fiber
8g

Fats

Fat
51g

Vitamins & Minerals

Calcium
119mg
Iron
5mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
868mg
Selenium
15mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home