Fried Cornbread Recipe

Name: Fried Cornbread Recipe
Total time: 15 min
Yield: 12
Cuisine: South American

Recipe By Back To My Southern Roots

There's nothing like fried cornbread to top off a hearty bowl of chili or soup. plus, it's incredibly easy to make-just mix together a few simple ingredients and fry it up in a hot pan. so if you're looking for a delicious and easy side dish, give this fried cornbread recipe a try

4.2

17 Rating -

Rate

Non Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

plan

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ingredients serve

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Ingredients for Fried Cornbread Recipe

0.17-0.06 cup Self rising yellow cornmeal
1/50 teaspoon Salt
0.08 cup Water
1/50 cup Bacon drippings/grease
0.08 Egg
1/25 cup Buttermilk
As required Vegetable oil to add to skillet

Nutrition
value

calories per serving

4 g Fat4 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
4g
Carbs
5g
Fiber
0g

MacroNutrients

Carbs
5g
Protein
4g
Fiber
0g

Fats

Fat
4g

Vitamins & Minerals

Calcium
128mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
107mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Back To My Southern Roots