Fried Chicken Wings With Black Bean Sauce Recipe

Recipe By Slurrp

These fried chicken wings with black bean sauce are a delicious and flavorful dish that will satisfy your cravings. The chicken wings are crispy on the outside and tender on the inside, while the black bean sauce adds a savory and umami flavor. This dish is perfect as an appetizer or as a main course served with steamed rice. It's easy to make and will impress your family and friends with its delicious taste.

4.8
21 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Fried Chicken Wings With Black Bean Sauce
plan
Bookmark

ingredients serve

Ingredients for Fried Chicken Wings With Black Bean Sauce Recipe

  • 0.19 pound Chicken Wings
  • 1/4 tablespoon Soy Sauce
  • 0.13 teaspoon Garlic Powder
  • 0.06 teaspoon Black Pepper
  • as required Oil For Frying
  • 1/4 cloves Cloves Garlic, Minced
  • 0.13 Small Onion, Chopped
  • 0.38 tablespoon Black Bean Sauce
  • 0.13 tablespoon Soy Sauce
  • 0.13 teaspoon Sugar
  • 0.03 cup Water
  • as needed Chopped Green Onions For Garnish

Directions: Fried Chicken Wings With Black Bean Sauce Recipe

Cooking Directions

  • STEP 1.In a bowl, marinate the chicken wings with soy sauce, garlic powder, and black pepper for 30 minutes.
  • STEP 2.Heat oil in a deep fryer or a large pot to 350°F (175°C).
  • STEP 3.Fry the chicken wings in batches until they are golden brown and crispy, about 8-10 minutes per batch.
  • STEP 4.In a separate pan, heat some oil and sauté minced garlic and chopped onions until fragrant.
  • STEP 5.Add black bean sauce, soy sauce, sugar, and water to the pan. Stir well and let it simmer for a few minutes.
  • STEP 6.Add the fried chicken wings to the pan and toss them in the black bean sauce until they are well coated.
  • STEP 7.Serve the fried chicken wings with black bean sauce hot, garnished with chopped green onions.
  • STEP 8.Enjoy!

Cooking Tips

  • Make sure to marinate the chicken wings for at least 30 minutes to allow the flavors to penetrate the meat.
  • Fry the chicken wings in batches to ensure they cook evenly and become crispy.
  • You can adjust the amount of black bean sauce and sugar according to your taste preference.
  • Garnish the dish with chopped green onions for added freshness and flavor.

Storage and Serving

  • Store any leftover fried chicken wings in an airtight container in the refrigerator for up to 3 days.
  • Reheat the chicken wings in the oven or air fryer to maintain their crispiness.
  • Serve the fried chicken wings with black bean sauce as an appetizer or as a main course with steamed rice.
Nutrition
value
1772
calories per serving
196 g Fat2 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    196g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    196g

Vitamins & Minerals

  • Calcium
    146mg
  • Iron
    2mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    30mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    1mg
  • Phosphorus
    59mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp