Fried Chicken And Waffles Recipe
Recipe By Chisel And Fork
Crispy fried chicken served over homemade bacon and cheddar waffles with hot maple syrup make this recipe a hard breakfast/brunch to top.
4.3
15 Rating -
Rate
Non Vegdiet
1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fried Chicken And Waffles Recipe
- 0.17 pound Chicken tenderloins
- 0.17 cup Buttermilk
- 0.33 Egg
- 0.33 teaspoon Hot sauce
- 0.17 cup All purpose flour
- 0.17 teaspoon Baking powder
- 0.17 teaspoon Salt
- 0.13 teaspoon Paprika
- 0.08 teaspoon Garlic powder
- 0.08 teaspoon Black pepper
- As required Canola oil for frying
- 1/25 cup Maple syrup
- 0.33 tablespoon Hot sauce
- 0.33 cup All purpose flour
- 0.33 tablespoon Granulated sugar
- 1/4 teaspoon Baking powder
- 0.17 teaspoon Salt
- 1/2 Eggs, yolks and whites separated
- 0.33 cup Cold buttermilk
- 0.33 tablespoon Unsalted butter
- 0.17 tablespoon Bacon fat
- 1.33 ounce Crumbled bacon
- 1 ounce Sharp cheddar cheese, shredded
- 0.83 Scallions diced
- stick Non stick cooking spray
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chisel And Fork