Fried Bhindi Recipe

Recipe By Bawarchi

Fried Bhindi is a delicious Indian recipe served as a Side-Dish.

3.7
13 Rating -
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Vegdiet
20minstotal
20m.total
Fried Bhindi
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ingredients serve

Ingredients for Fried Bhindi Recipe

  • 0.08 kilogram Bhindi
  • 0.17 teaspoon Salt
  • 0.08 teaspoon Chilli Powder
  • 0.08 teaspoon Ajwain
  • 0.08 teaspoon Mustard seeds
  • 0.17 teaspoon Urad dal
  • 0.08 teaspoon Hing
  • 0.08 teaspoon turmeric powder
  • 0.33 teaspoon Oil
Nutrition
value
40
calories per serving
2 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    < 1mg
  • Vitamin A
    67mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi