Fresh Tomato Basil Soup Recipe
Recipe By The Cafe Sucrefarine
Fresh tomato basil soup-there's nothing quite like tomato soup made from fresh tomatoes. Once you try it, you'll never want it any other way.
4.3
30 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fresh Tomato Basil Soup Recipe
- 0.13 tablespoon Extra virgin olive oil
- 1/4 tablespoon Butter
- 1/2 Medium cloves garlic smashed and sliced
- 1/4 Medium sweet onions coarsely chopped
- 1/2 cup Chicken Broth
- 1/4 Medium carrots roughly chopped
- 1 cup Chopped Fresh Tomatoes
- 1/4 Bay leaves
- 1/4 tablespoon Tomato paste
- 0.13 tablespoon Balsamic vinegar
- 0.13 teaspoon Sugar
- 0.19 teaspoon 2 salt start with 1 1/2, add more, to taste
- 0.06 cup Packed basil divided
- 1/2 ounce Fresh mozzarella either the small balls or a larger piece diced
Nutrition
value
value
209
calories per serving
8 g Fat20 g Protein12 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein20g
- Carbs12g
- Fiber5g
MacroNutrients
- Carbs12g
- Protein20g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium71mg
- Iron2mg
- Vitamin A1951mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B12< 1mcg
- Vitamin C50mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium68mg
- Manganese2mg
- Phosphorus182mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cafe Sucrefarine