Fresh Summer Pasta Salad Recipe

Recipe By Taste Of Home

While preparing lunch, I made this summer pasta salad for dinner. It was fast and delicious and colorful. We love to enjoy the fresh fruits and veggies in season. I served this salad with almond crackers and sharp cheddar slices. So tasty! —Cathy Orban, Chandler, Arizona.

3.6
15 Rating -
Rate
20minstotal
20minsPrep
20m.total
20m.Prep
Fresh Summer Pasta Salad
plan
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ingredients serve

Ingredients for Fresh Summer Pasta Salad Recipe

  • 0.33 cup Uncooked campanelle or spiral pasta
  • 0.17 Medium carrots, finely chopped
  • 0.17 Medium peaches, chopped
  • 0.08 Pouch light tuna in water
  • 1/25 cup Sliced celery
  • 1/25 cup Julienned cucumber
  • 1/25 cup Julienned zucchini
  • 1/25 cup Fresh broccoli florets, chopped
  • 1/25 cup Grated red cabbage
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.17 cup Caesar salad dressing
Nutrition
value
178
calories per serving
1 g Fat11 g Protein55 g Carbs4 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    11g
  • Carbs
    55g
  • Fiber
    4g

MacroNutrients

  • Carbs
    55g
  • Protein
    11g
  • Fiber
    4g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    403mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    5mg
  • Vitamin B9
    116mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home