Fresh Split Pea Soup Recipe
Recipe By No Recipes
Using fresh peas for split pea soup makes a soup that's more colorful, yet just as flavorful as the classic.
4.5
19 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fresh Split Pea Soup Recipe
- 1/4 tablespoon Cultured unsalted butter
- 20 gram Celery
- 62.50 gram Onion
- 1/4 pound Peas
- 3/4 cup Ham stock
- 1/4 teaspoon Salt
- As required Ground black pepper
- As required Ham
Nutrition
value
value
383
calories per serving
21 g Fat31 g Protein16 g Carbs11 g FiberOther
Current Totals
- Fat21g
- Protein31g
- Carbs16g
- Fiber11g
MacroNutrients
- Carbs16g
- Protein31g
- Fiber11g
Fats
- Fat21g
Vitamins & Minerals
- Calcium70mg
- Iron5mg
- Vitamin A668mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B120mcg
- Vitamin C63mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium111mg
- Manganese< 1mg
- Phosphorus250mg
- Selenium21mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By No Recipes