Make Fresh Salmon Chowder Recipe

Name: Make Fresh Salmon Chowder Recipe
Total time: 45 min
Yield: 6
Cuisine: American

Recipe By The Spruce Eats

Fresh salmon is an excellent choice for this chowder, but feel free to use chunks of canned salmon if you prefer. The recipe includes cheese and a variety of vegetables. Potatoes, peas, and celery are among the vegetables in this delicious soup.

4.2

18 Rating -

Rate

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Make Fresh Salmon Chowder Recipe

1/2 tablespoon Butter
0.08 cup Celery
0.08 cup Carrot
1/25 cup Onion
0.33 tablespoon All purpose flour
0.28 cup Chicken Broth
0.33 cup Potatoes
2-2.67 ounce Fresh Salmon
0.17 cup Frozen peas
0.33 cup 1 2 and half
0.33 cup Cheddar Cheese
0.17 tablespoon Fresh parsley
As required Kosher salt

Nutrition
value

373

calories per serving

17 g Fat40 g Protein12 g Carbs4 g FiberOther

Current Totals

Fat
17g
Protein
40g
Carbs
12g
Fiber
4g

MacroNutrients

Carbs
12g
Protein
40g
Fiber
4g

Fats

Fat
17g

Vitamins & Minerals

Calcium
507mg
Iron
2mg
Vitamin A
612mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
99mg
Vitamin B9
799mcg
Vitamin B12
< 1mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
536mg
Selenium
42mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats