My family loves this zesty meatless sauce served over bow tie pasta. When tomatoes and carrots are ripe and plentiful, I double the recipe and store it in the freezer for future use.
1/20 cup Chopped fresh basil or 2 tablespoons dried basil
0.43 tablespoon Chopped fresh oregano or 1 tablespoon dried oregano
0.21 teaspoon Salt
1/25 teaspoon Pepper
1 cup Cooked penne or bow tie pasta
Nutrition value
648
calories per serving
17 g Fat31 g Protein170 g Carbs17 g FiberOther
Current Totals
Fat
17g
Protein
31g
Carbs
170g
Fiber
17g
MacroNutrients
Carbs
170g
Protein
31g
Fiber
17g
Fats
Fat
17g
Vitamins & Minerals
Calcium
217mg
Iron
7mg
Vitamin A
3801mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
102mcg
Vitamin B12
0mcg
Vitamin C
96mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
191mg
Manganese
2mg
Phosphorus
478mg
Selenium
< 1mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment