Ingredients for Fresh kinnu firni served in kinnu shell Recipe
1 sweet ripe kinnu
0.14 liter Whole Milk
0.07 cup Sugar
1/25 cup basmati rice
0.14 teaspoon jelly crystals
1/25 cup Water
1.43 almonds soaked
piece Chopped pista and kinnu for decoration
Nutrition value
251
calories per serving
13 g Fat6 g Protein27 g Carbs< 1 g FiberOther
Current Totals
Fat
13g
Protein
6g
Carbs
27g
Fiber
< 1g
MacroNutrients
Carbs
27g
Protein
6g
Fiber
< 1g
Fats
Fat
13g
Vitamins & Minerals
Calcium
176mg
Iron
< 1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
142mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment