Baked Frittata With Tomato And Goat Cheese Recipe

Recipe By Slender Kitchen

Thie flavor packed baked frittata made with cherry tomatoes, goat cheese, and fresh herbs makes a delicious breakfast, lunch, or dinner. Plus it makes great leftovers

4.7
20 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Baked Frittata With Tomato And Goat Cheese
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ingredients serve

Ingredients for Baked Frittata With Tomato And Goat Cheese Recipe

  • 4 large eggs
  • 0.13 cup Nonfat milk
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Freshly ground pepper
  • 1 tablespoon Chives, Chopped
  • 1 tablespoon Basil, chopped
  • 1/2 tablespoon Fresh parsley chopped
  • 1/2 cup Cherry tomatoes halved
Nutrition
value
497
calories per serving
28 g Fat38 g Protein24 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    38g
  • Carbs
    24g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    24g
  • Protein
    38g
  • Fiber
    < 1g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    422mg
  • Iron
    5mg
  • Vitamin A
    256mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    172mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    577mg
  • Selenium
    93mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen