Herb & Citrus Turkey Recipe
Recipe By Hy-Vee
A simple herb and citrus rub is all this holiday bird needs. No butter and no brining means no extra fat or sodium.
3.6
25 Rating -
Rate
Non Vegdiet
4hr 30minstotal
30minsPrep
4hr Cook
4hr 30m.total
30m.Prep
4hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Herb & Citrus Turkey Recipe
- 0.08 Honeysuckle white whole turkey
- 1/50 C. of gustare vita extra virgin olive oil
- 0.08 tablespoon Fresh rosemary
- 0.08 tablespoon Fresh sage
- 1/25 teaspoon Hy vee salt
- 1/25 teaspoon Hy vee ground black pepper
- 0.08 Lemon
- 0.08 Hy vee dried bay leaf
- 0.08 Orange
- 0.08 White onion
- 0.17 C. of hy vee 33% less sodium chicken broth
- 0.08 C. of turkey pan drippings
- 1/2 tablespoon Hy vee all purpose flour
- 0.08 C. of hy vee 33% less sodium chicken broth
- 1/25 C. of dry white wine
- As required Hy vee salt
- As required Hy vee ground black pepper
Nutrition
value
value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium40mg
- Iron1mg
- Vitamin A93mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus8mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee