Fresh Garden Vegetable Salad Recipe
Recipe By Taste Of Home
When I got married, I wrote down all of my mother's favorite recipes, including this one. The refreshing salad is good in any season, but it's especially tasty made with homegrown vegetables. Ramona Sailor of Buhl, Idaho.
4.2
15 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fresh Garden Vegetable Salad Recipe
- 1 Medium tomatoes, quartered
- 0.17 Medium green pepper, julienned
- 0.17 Medium onion, sliced and separated into rings
- 0.06 cup Cider vinegar
- 1/25 cup Sugar
- 1/4 teaspoon Celery Seed
- 1/4 teaspoon Prepared Mustard
- 0.08 teaspoon Salt
- 0.17 Large cucumber, peeled and sliced
Nutrition
value
value
83
calories per serving
3 g Fat2 g Protein11 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein2g
- Carbs11g
- Fiber5g
MacroNutrients
- Carbs11g
- Protein2g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium31mg
- Iron2mg
- Vitamin A1547mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B951mcg
- Vitamin B12< 1mcg
- Vitamin C50mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus46mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home