Fresh Fruit Sushi Platter (Fully Vegetarian) Recipe

Recipe By Better Butter

Fruits having all the right vitamins for your child served in an exotic new way!.

4.4
28 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Fresh Fruit Sushi Platter (Fully Vegetarian)
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ingredients serve

Ingredients for Fresh Fruit Sushi Platter (Fully Vegetarian) Recipe

  • 33.33 gram Japanese sweet rice/any short grain rice cooked until soft
  • 25 gram Sugar
  • 33.33 gram thick coconut milk/creme
  • 0.17 tbspn salt
  • As required water as needed to cook rice
  • 0.08 Mixed Fruits : ripe mango
  • 1 Strawberries
  • 0.17 slice pineapple
  • 0.67 Blueberries
  • 0.17 kiwi fruit
  • 0.67 piece dried cranberries
  • 0.08 tbspn toasted black sesame seeds
Nutrition
value
987
calories per serving
26 g Fat14 g Protein171 g Carbs14 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    14g
  • Carbs
    171g
  • Fiber
    14g

MacroNutrients

  • Carbs
    171g
  • Protein
    14g
  • Fiber
    14g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    41mg
  • Vitamin A
    13mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    2mg
  • Vitamin B3
    25mg
  • Vitamin B6
    2mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    37mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    1mg
  • Phosphorus
    302mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter