We moved into a house with a garden that needed tending. Using the herbs we found, we made these fresh-tastic wraps for our first dinner there. Chris Bugher, Asheville, North Carolina.
Ingredients for Fresh From The Garden Wraps Recipe
1 Medium ear sweet corn
1 Medium cucumber, chopped
1 cup Shredded Cabbage
1 Medium tomato, chopped
1 Small red onion, chopped
1 Jalapeno pepper, seeded and minced
1 tablespoon Minced Fresh Basil
1 tablespoon Minced fresh cilantro
1 tablespoon Minced fresh mint
0.33 cup Thai Chili Sauce
3 tablespoon Rice vinegar
2 teaspoon Reduced Sodium Soy Sauce
2 teaspoon Creamy peanut butter
8 Bibb or boston lettuce leaves
Nutrition value
49
calories per serving
< 1 g Fat2 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
2g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
52mg
Iron
2mg
Vitamin A
388mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment