Fresh-From-The-Garden Tomato Pasta Recipe

Name: Fresh-from-the-garden Tomato Pasta Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By My Food and Family

Here's a glorious summertime pasta dish with fresh tomatoes, basil and balsamic vinaigrette. Sprinkle with grated parmesan and enjoy.

4.6

24 Rating -

Rate

Vegdiet

20minstotal

20m.total

plan

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Ingredients for Fresh-From-The-Garden Tomato Pasta Recipe

3/4 cup Rotini Pasta, Uncooked
1/4 Onion chopped
1/2 Cloves Garlic, Minced
0.06 cup Kraft balsamic vinaigrette dressing
1.25 Tomatoes, coarsely chopped
0.13 cup Chopped Fresh Basil

Nutrition
value

368

calories per serving

3 g Fat23 g Protein119 g Carbs11 g FiberOther

Current Totals

Fat
3g
Protein
23g
Carbs
119g
Fiber
11g

MacroNutrients

Carbs
119g
Protein
23g
Fiber
11g

Fats

Fat
3g

Vitamins & Minerals

Calcium
104mg
Iron
4mg
Vitamin A
1984mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
0mcg
Vitamin C
64mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
146mg
Manganese
1mg
Phosphorus
341mg
Selenium
2mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family