Fresh Fig And Arugula Salad With Goat Cheese Recipe

Recipe By Skinny Taste

Fresh sweet figs with soft goat cheese over baby arugula topped with a balsamic glaze. A beautiful salad without the fuss, using only 5 ingredients; this salad will make you look like a rock star in the kitchen!.

3.8
11 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Fresh Fig And Arugula Salad With Goat Cheese
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ingredients serve

Ingredients for Fresh Fig And Arugula Salad With Goat Cheese Recipe

  • 1 cup baby arugula
  • 1 fresh figs, washed and quartered
  • 0.22 ounce semi soft goat cheese
  • 0.06 cup balsamic glaze
  • 1/2 teaspoon extra virgin oil
Nutrition
value
72
calories per serving
3 g Fat4 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    270mg
  • Iron
    2mg
  • Vitamin A
    179mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    151mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    98mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste