Fresh Bocconcini And Prosciutto Pizza Recipe

Name: Fresh Bocconcini And Prosciutto Pizza Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Try our gourmet pizza to make week night dinners extra special.

4.2

14 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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Ingredients for Fresh Bocconcini And Prosciutto Pizza Recipe

1 X 20cm-diameter wholemeal pita bread
0.08 cup Tomato pizza sauce
1/4 cup Coarsely grated mozzarella
1/4 Vine-ripened tomato, seeded, finely chopped
1/4 tablespoon Baby salted capers, rinsed, drained
1/2 tablespoon Extra virgin olive oil
1/4 tablespoon Red wine vinegar
20 gram Baby rocket leaves
2 Balls bocconcini, coarsely torn

Nutrition
value

calories per serving

7 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
< 1g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
7mg
Iron
< 1mg
Vitamin A
447mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste