Fresh Beet Soup Recipe
Recipe By Self Proclaimed Foodie
Fresh beet soup is a healthy, vibrant, gorgeous soup that is perfect during summer, fall, winter or spring. serve with hot crusty bread and enjoy
3.7
16 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fresh Beet Soup Recipe
- 1/2 tablespoon Olive oil
- 1/4 Medium onion
- 1/2 Stalks celery
- 1/4 Carrot
- 3/4 Cloves garlic
- 3/4 Large or 6 small beets
- 1 cup Chicken stock
- As required Salt and pepper to taste
- As required Sour cream or heavy whipping cream to finish
- As required Garnish with fresh basil
Nutrition
value
value
390
calories per serving
29 g Fat29 g Protein4 g Carbs5 g FiberOther
Current Totals
- Fat29g
- Protein29g
- Carbs4g
- Fiber5g
MacroNutrients
- Carbs4g
- Protein29g
- Fiber5g
Fats
- Fat29g
Vitamins & Minerals
- Calcium81mg
- Iron4mg
- Vitamin A1044mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium79mg
- Manganese2mg
- Phosphorus321mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Self Proclaimed Foodie