Fresh Asian Noodle Salad Recipe
Recipe By Jamie Oliver
Addictively light, spicy and zingy, this noodle salad makes the perfect light lunch or dinner.
4.5
10 Rating -
Rate
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fresh Asian Noodle Salad Recipe
- 75 gram Cellophane noodles or beanthread noodles
- 50 gram Quality minced beef
- 1/2 teaspoon Five spice
- 1.25 tablespoon Olive oil
- 1/2 Cloves garlic , peeled and grated
- 1/2 teaspoon Heaped grated fresh ginger
- 25 gram Cooked peeled prawns , from sustainable sources, ask your fishmonger
- 3/4 teaspoon Sugar
- 1/4 bunch Spring onions , finely sliced
- 3/4 tablespoon Fresh lime juice
- 1/4 tablespoon Fish sauce
- 1/2 Fresh red chillies , deseeded and finely sliced
- 1/4 Handful fresh coriander , chopped
- 1/4 Handful fresh mint , chopped
- 1/2 Handfuls roasted peanuts
- As required Sea salt
Nutrition
value
value
590
calories per serving
26 g Fat20 g Protein68 g Carbs4 g FiberOther
Current Totals
- Fat26g
- Protein20g
- Carbs68g
- Fiber4g
MacroNutrients
- Carbs68g
- Protein20g
- Fiber4g
Fats
- Fat26g
Vitamins & Minerals
- Calcium90mg
- Iron3mg
- Vitamin A73mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B654mg
- Vitamin B9519mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium47mg
- Manganese2mg
- Phosphorus284mg
- Selenium22mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jamie Oliver