French Peasant Chicken Stew Recipe
Recipe By Betty Crocker
This hearty chicken and veggie stew is perfect for a french dinner-made using progresso broth and peas.
3.7
16 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for French Peasant Chicken Stew Recipe
- 0.33 cup Ready to eat baby cut carrots
- 0.17 cup Sliced fresh mushrooms
- 0.67 Small red potatoes, cut into quarters
- 0.17 Jar chicken gravy
- 0.29 cup Progressotm reduced sodium chicken broth
- 0.17 teaspoon Dried thyme leaves
- 0.08 cup Frozen baby sweet peas
- 0.17 piece Deli rotisserie chicken, cut into serving
Nutrition
value
value
150
calories per serving
2 g Fat12 g Protein18 g Carbs5 g FiberOther
Current Totals
- Fat2g
- Protein12g
- Carbs18g
- Fiber5g
MacroNutrients
- Carbs18g
- Protein12g
- Fiber5g
Fats
- Fat2g
Vitamins & Minerals
- Calcium50mg
- Iron2mg
- Vitamin A1374mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus116mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker