French Onion Soup with Meatballs Recipe
Recipe By Taste Of Home
I got the idea for how to make this soup after I went to a brewhouse restaurant that put ale in their gravy. I make this every time the weather starts to cool down in the fall it's comfort food for the soul. Crystal Holsinger, Surprise, Arizona.
3.5
16 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for French Onion Soup with Meatballs Recipe
- 0.17 Package frozen fully cooked italian meatballs
- 0.33 Large sweet onions, sliced
- 0.33 Garlic cloves, minced
- 0.17 teaspoon Beef bouillon granules
- 0.08 teaspoon Dried Thyme
- 1/25 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.83 cup Beef broth
- 0.17 Bottle pale ale or additional beef broth
- 3 Slices french bread baguette
- 2 Slices muenster or cheddar cheese
Nutrition
value
value
200
calories per serving
5 g Fat29 g Protein7 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein29g
- Carbs7g
- Fiber1g
MacroNutrients
- Carbs7g
- Protein29g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium36mg
- Iron< 1mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus186mg
- Selenium25mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home