French Onion Soup With Parmesan Croutons Recipe

Recipe By Taste

Grab a few ingredients, then see out the winter with this fast and fragrant french onion soup.

4.9
27 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
French Onion Soup With Parmesan Croutons
plan
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ingredients serve

Ingredients for French Onion Soup With Parmesan Croutons Recipe

  • 0.38 liter Massel beef style liquid stock
  • 31.25 milliliter Olive oil
  • 12.50 gram Butter
  • 150 gram Brown onions, thinly sliced
  • 150 gram Red Onions, Thinly Sliced
  • 1/2 Cloves Garlic, Crushed
  • 1/2 tablespoon Plain flour
  • 1/2 tablespoon White wine vinegar
  • 1/4 centimeter 12 thick slices baguette
Nutrition
value
1260
calories per serving
87 g Fat83 g Protein36 g Carbs5 g FiberOther

Current Totals

  • Fat
    87g
  • Protein
    83g
  • Carbs
    36g
  • Fiber
    5g

MacroNutrients

  • Carbs
    36g
  • Protein
    83g
  • Fiber
    5g

Fats

  • Fat
    87g

Vitamins & Minerals

  • Calcium
    102mg
  • Iron
    10mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    20mg
  • Vitamin B6
    2mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    140mg
  • Manganese
    1mg
  • Phosphorus
    883mg
  • Selenium
    48mcg
  • Zinc
    18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste