French Onion Soup Gratinee Recipe
Recipe By Betty Crocker
This fantastic french onion soup made using two types of cheese, french bread and beef bullions is an all time favorite dinner.
3.8
14 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for French Onion Soup Gratinee Recipe
- 1/2 tablespoon Margarine or butter
- 0.67 cup Thinly sliced onions
- 0.83 cup Beef broth
- 0.17 teaspoon 1 beef flavor bouillon cube beef flavor instant bouillon
- 0.17 teaspoon Worcestershire sauce
- dash Dash pepper
- 0.67 ounce Shredded swiss cheese
- 1/25 cup Grated parmesan cheese
- 1 Slices french bread, toasted
Nutrition
value
value
324
calories per serving
11 g Fat35 g Protein16 g Carbs1 g FiberOther
Current Totals
- Fat11g
- Protein35g
- Carbs16g
- Fiber1g
MacroNutrients
- Carbs16g
- Protein35g
- Fiber1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium173mg
- Iron1mg
- Vitamin A17mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus310mg
- Selenium32mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker