French Onion-Beef Strudel Recipe

Recipe By Taste Of Home

I prepared this flavorful strudel for my craft club meeting, and everyone asked me for the recipe. It makes such a nice presentation, so it's great to serve at gatherings.

3.5
21 Rating -
Rate
Non Vegdiet
5minstotal
45minsPrep
20minsCook
5m.total
45m.Prep
20m.Cook
French Onion-Beef Strudel
plan
Bookmark

ingredients serve

Ingredients for French Onion-Beef Strudel Recipe

  • 0.17 Loaf Frozen Bread Dough, Thawed
  • 0.33 cup Thinly sliced onion
  • 1/25 cup Butter, Cubed
  • 1 ounce Beef tenderloin or top sirloin steak
  • 0.17 teaspoon All purpose flour
  • 0.17 teaspoon Brown sugar
  • 0.08 teaspoon Ground Cumin
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.08 cup Beef broth
  • 0.13 cup Shredded Monterey Jack Cheese
  • 1 tablespoon Grated Parmesan Cheese, Divided
  • 0.17 can Beef au jus gravy
Nutrition
value
141
calories per serving
3 g Fat18 g Protein8 g Carbs5 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    18g
  • Carbs
    8g
  • Fiber
    5g

MacroNutrients

  • Carbs
    8g
  • Protein
    18g
  • Fiber
    5g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    146mg
  • Iron
    3mg
  • Vitamin A
    358mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    212mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home