French Macaroni And Cheese Recipe

Recipe By The Spruce Eats

This french macaroni and cheese recipe tastes velvety smooth, rich, and just a touch sophisticated-nothing like those little blue boxes of dry, salty mix sold in markets and convenience stores. This dish takes only 40 minutes to prepare, much less than a quarter of which is spent actively cooking. Use this french-style "Mac and cheese" As an unexpected side dish on a dinner menu or as the focal point of a winter-themed mountain lodge party.

4.5
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Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
French Macaroni And Cheese
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ingredients serve

Ingredients for French Macaroni And Cheese Recipe

  • 2.67 ounce Small macaroni
  • 0.17 Clove Garlic
  • 0.33 tablespoon Butter
  • 0.21 cup Creme fraiche
  • 0.33 cup Gruyere cheese
  • 0.33 cup Cantal cheese
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Ground black pepper
Nutrition
value
365
calories per serving
17 g Fat23 g Protein29 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    23g
  • Carbs
    29g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    29g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    576mg
  • Iron
    1mg
  • Vitamin A
    20mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    413mg
  • Selenium
    31mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats