French Leek And Ham Shepherd's Pie Recipe

Recipe By Slurrp

French Leek and Ham Shepherd's Pie is a delicious twist on the classic British dish. This recipe combines tender leeks, savory ham, and creamy mashed potatoes for a comforting and flavorful meal. The leeks add a subtle sweetness to the dish, while the ham provides a rich and smoky flavor. It's the perfect dish to warm you up on a cold winter's night.

3.8
21 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
French Leek And Ham Shepherd's Pie
plan
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ingredients serve

Ingredients for French Leek And Ham Shepherd's Pie Recipe

  • 0.33 tablespoon Olive Oil
  • 0.67 part Leeks, White And Light Green Only, Sliced
  • 0.33 cup Diced Ham
  • 0.67 Large Potatoes, Peeled And Quartered
  • 0.67 tablespoon Butter
  • 0.08 cup Milk
  • As required Salt And Pepper To Taste

Directions: French Leek And Ham Shepherd's Pie Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C).
  • STEP 2.In a large skillet, heat olive oil over medium heat. Add the leeks and cook until softened, about 5 minutes.
  • STEP 3.Add the diced ham to the skillet and cook for an additional 2 minutes.
  • STEP 4.In a separate pot, boil the potatoes until tender. Drain and mash with butter, milk, salt, and pepper.
  • STEP 5.Spread the leek and ham mixture evenly in a baking dish. Top with the mashed potatoes.
  • STEP 6.Bake in the preheated oven for 25-30 minutes, or until the top is golden and the filling is bubbling.
  • STEP 7.Serve hot and enjoy!

Cooking Tips

  • You can use leftover ham or buy pre-diced ham for convenience.
  • Feel free to add grated cheese on top of the mashed potatoes for an extra indulgence.
  • This dish can be made ahead of time and refrigerated. Just reheat in the oven before serving.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the shepherd's pie in a preheated oven at 350°F (175°C) for about 20 minutes, or until heated through.
  • Serve the shepherd's pie as a main dish with a side of green salad or steamed vegetables.
Nutrition
value
496
calories per serving
29 g Fat26 g Protein32 g Carbs7 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    26g
  • Carbs
    32g
  • Fiber
    7g

MacroNutrients

  • Carbs
    32g
  • Protein
    26g
  • Fiber
    7g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    5mg
  • Vitamin A
    672mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    71mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    < 1mg
  • Phosphorus
    312mg
  • Selenium
    21mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp