French Dip Sandwich Recipe

Recipe By Life's Ambrosia

A classic french dip sandwich with tender beef, melty cheese and savory au jus. A mouthwatering sandwich, made in the instant pot or slow cooker, that will leave the whole family asking for more In my never-ending quest to find weeknight meals to help me feed my family and help you feed yours.

4.7
16 Rating -
Rate
Non Vegdiet
1hr 35minstotal
5minsPrep
1hr 30minsCook
1hr 35m.total
5m.Prep
1hr 30m.Cook
French Dip Sandwich
plan
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ingredients serve

Ingredients for French Dip Sandwich Recipe

  • 0.42 pound Chuck roast, trimmed of excess fat
  • 1/4 teaspoon Kosher salt
  • 0.08 teaspoon Black pepper
  • 0.33 tablespoon Avocado Oil
  • 0.17 tablespoon Soy sauce
  • 0.17 tablespoon Worcestershire sauce
  • 0.17 cup Beef broth
  • 0.17 teaspoon Dried savory or dried thyme
  • 0.08 Yellow onion, sliced
  • 0.67 Garlic cloves chopped
  • 1 Hoagie Rolls
Nutrition
value
50
calories per serving
2 g Fat6 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    < 1mg
  • Vitamin A
    95mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    1mg
  • Phosphorus
    43mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life's Ambrosia