Get some good, crusty bread, thinly-sliced beef, gruyre cheese, melt it all happily together and viola Youve got yourself a legit french dip, ready for a dunk in luscious au jus broth.
1 6" french or hoagie rolls, sliced in 1/2 diagonally
1.50 tablespoon Butter, Softened
1/2 teaspoon Garlic powder, granulated
1/2 cup Grated gruyere or swiss cheese
As required Minced parsley for garnish, optional
1 cup Beef Stock
0.06 teaspoon Dried Thyme
1/4 teaspoon Salt
1/4 teaspoon Sherry wine
1/4 tablespoon Worcestershire
1/2 teaspoon Garlic powder
Nutrition value
613
calories per serving
33 g Fat51 g Protein23 g Carbs4 g FiberOther
Current Totals
Fat
33g
Protein
51g
Carbs
23g
Fiber
4g
MacroNutrients
Carbs
23g
Protein
51g
Fiber
4g
Fats
Fat
33g
Vitamins & Minerals
Calcium
400mg
Iron
5mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
92mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
65mg
Manganese
< 1mg
Phosphorus
569mg
Selenium
37mcg
Zinc
9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment