French Dip With Onion Jus Recipe
Recipe By Food & Wine
Learn how to make French Dip With Onion Jus
4.5
22 Rating -
Rate
Non Vegdiet
2hr total
2hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for French Dip With Onion Jus Recipe
- 0.33 tablespoon Unsalted butter
- 0.17 Large Sweet Onion, Thinly Sliced
- 0.33 tablespoon Sugar
- 0.17 Garlic Clove, Crushed
- 0.33 sprig Thyme
- 0.33 Bay leaves
- 0.06 cup Ruby port
- 0.92 cup Low Sodium Beef Broth
- 0.17 tablespoon Banyuls vinegar
- 0.17 tablespoon Worcestershire sauce
- None Kosher salt
- None Freshly ground pepper
- 0.33 tablespoon Canola oil
- 0.33 pound Trimmed center cut beef tenderloin, at room temperature
- 0.67 tablespoon Unsalted butter
- 0.67 Garlic Cloves, Crushed
- 0.33 sprig Thyme
- 0.08 cup Low Sodium Beef Broth
- 1/2 Large Egg Yolks
- 0.33 tablespoon Champagne vinegar
- None Kosher salt
- As required Freshly ground pepper
- 0.17 cup Canola oil
- 1/2 tablespoon Drained horseradish
- 0.08 Small Shallot, Minced
- 0.17 Garlic Clove, Minced
- 0.67 tablespoon Unsalted Butter, Melted
- 0.08 pound Baby spinach
- 2 inch Three baguettes, halved and split
Nutrition
value
value
818
calories per serving
52 g Fat72 g Protein7 g Carbs6 g FiberOther
Current Totals
- Fat52g
- Protein72g
- Carbs7g
- Fiber6g
MacroNutrients
- Carbs7g
- Protein72g
- Fiber6g
Fats
- Fat52g
Vitamins & Minerals
- Calcium110mg
- Iron9mg
- Vitamin A1182mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B6< 1mg
- Vitamin B9113mcg
- Vitamin B128mcg
- Vitamin C26mg
- Vitamin E13mg
- Copper< 1mcg
- Magnesium133mg
- Manganese2mg
- Phosphorus621mg
- Selenium98mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine