French Chicken Pistou Pasta Recipe
Recipe By Honest Cooking
This variation of pesto, sans pine nuts, has origins in provence, france, where it is known as pistou. Without the pine nuts it is lighter than traditional pestos but just as flavorful.
4.1
28 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for French Chicken Pistou Pasta Recipe
- 1 cup Basil leaves
- 1/2 Garlic Cloves
- 0.06 cup Chicken Broth
- 1/4 tablespoon Grated Parmesan Cheese
- 1/4 tablespoon Olive oil
- 0.38 As required Roughlyof a batch of pistou
- 3/4-1 Lean chicken thighs, trimmed of all excess fat or 2-3 chicken breasts
- 1/2 cup Conchiglie pasta, cooked
- As required Parmesan cheese, grated
Nutrition
value
value
302
calories per serving
7 g Fat21 g Protein80 g Carbs6 g FiberOther
Current Totals
- Fat7g
- Protein21g
- Carbs80g
- Fiber6g
MacroNutrients
- Carbs80g
- Protein21g
- Fiber6g
Fats
- Fat7g
Vitamins & Minerals
- Calcium323mg
- Iron6mg
- Vitamin A399mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9104mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium157mg
- Manganese3mg
- Phosphorus310mg
- Selenium4mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking