Freezer Friendly Baked Ziti Recipe

Recipe By I Wash You Dry

This freezer friendly baked ziti recipe is filled with a rich meat sauce, cheesy lasagna center and lots of gooey melted cheeses

4.2
26 Rating -
Rate
Non Vegdiet
1hr 10minstotal
25minsPrep
45minsCook
1hr 10m.total
25m.Prep
45m.Cook
Freezer Friendly Baked Ziti
plan
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ingredients serve

Ingredients for Freezer Friendly Baked Ziti Recipe

  • 0.13 pound Italian ground sausage
  • 0.06 Onion diced
  • 1/4 Cloves garlic, minced or pressed
  • 1 ounce Sliced cremini mushrooms
  • 3 ounce Jar traditional spaghetti sauce
  • 1.75 ounce 1 can diced tomatoes
  • 0.13 tablespoon Italian seasoning
  • 0.13 pound Ziti noodles, cooked al dente according to package instructions
  • 1.88 ounce Ricotta cheese
  • 0.06 cup Shredded parmesan cheese
  • 1/4 Egg
  • 0.13 tablespoon Dried parsley
  • 0.06 teaspoon Salt, 1/4 tsp black pepper
  • 2 ounce Shredded mozzarella cheese
Nutrition
value
641
calories per serving
23 g Fat39 g Protein66 g Carbs3 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    39g
  • Carbs
    66g
  • Fiber
    3g

MacroNutrients

  • Carbs
    66g
  • Protein
    39g
  • Fiber
    3g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    646mg
  • Iron
    3mg
  • Vitamin A
    571mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    610mg
  • Selenium
    49mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Wash You Dry