This easy freezer cole slaw stays crisp even after being frozen You'll love the flavor and the make-ahead convenience of this slaw recipe. Use it to make fish and slaw tostadas or enjoy it with any grilled meat, such as burgers or steak, in the summer for a cookout. Coleslaw (or cole slaw) is such a simple recipe, and it's so good for you. Cabbage is a cruciferous vegetable, which means it has many compounds that help protect your health. You could use purple or green cabbage in this easy recipe, although i prefer green cabbage. And bell peppers are a great source of vitamins a and c. There's nothing like a make-ahead salad you can store in the freezer. It will stay good in the freezer for about four months if it lasts that long