Freezer Breakfast Burritos Recipe

Name: Freezer Breakfast Burritos Recipe
Total time: 35 min
Yield: 8
Cuisine: Mexican

Recipe By Hy-Vee

For breakfast, lunch, or dinner, these freezer-friendly burritos are always welcome at the table.

4.6

30 Rating -

Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

plan

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ingredients serve

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Ingredients for Freezer Breakfast Burritos Recipe

0.38 Mild italian turkey sausages
0.13 Medium green pepper
0.06 Medium onion
3/4 Large hy vee eggs
3/4 Egg whites
0.13 C. of hy vee shredded colby jack cheese
1 Hy vee burrito size tortilla shells

Nutrition
value

103

calories per serving

7 g Fat10 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
10g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
10g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
40mg
Iron
2mg
Vitamin A
76mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
140mg
Selenium
31mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee