Fowl Curry With Roasted Masala Recipe
Recipe By Bawarchi
Fowl Curry with Roasted Masala is a delicious Indian recipe served as a Curries.
3.7
14 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fowl Curry With Roasted Masala Recipe
- 1/4 Large chicken
- 50 gram Potatoes, cut into fours
- 0.13 Coconut, scraped, roasted and ground
- 3.75 Dry red chillies
- 1/2 tablespoon Coriander
- 1/4 inch Turmeric
- 2 Pepper corns
- 1/4 teaspoon Jeera
- 1/4 teaspoon Mustard seeds
- 1.50 Cloves
- 1.50 flakes Garlic
- As required Salt
- 1/2 Onions
- 1/4 Ball tamarind
- 1 tablespoon Ghee
- 1/4 Onions slice for seasoning
Nutrition
value
value
137
calories per serving
2 g Fat4 g Protein25 g Carbs9 g FiberOther
Current Totals
- Fat2g
- Protein4g
- Carbs25g
- Fiber9g
MacroNutrients
- Carbs25g
- Protein4g
- Fiber9g
Fats
- Fat2g
Vitamins & Minerals
- Calcium127mg
- Iron4mg
- Vitamin A336mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium89mg
- Manganese7mg
- Phosphorus97mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi