Four-Cheese Lasagna Recipe

Name: Four-cheese Lasagna Recipe
Total time: 70 min
Yield: 12
Cuisine: Italian

Recipe By My Food and Family

Try our delicious four-cheese lasagna stuffed with neufchatel, mozzarella, parmesan and cottage cheese. End your day with this cheesy lasagna and a smile

4.7

18 Rating -

Rate

Non Vegdiet

1hr 10minstotal

1hr 10m.total

plan

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Ingredients for Four-Cheese Lasagna Recipe

0.08 pound Extra Lean Ground Beef
0.08 Onion chopped
0.08 Pkg. philadelphia neufchatel cheese, softened
0.08 cup Breakstone's or knudsen 2% milkfat low fat cottage cheese
0.08 part Pkg. kraft shredded low moisture skim mozzarella cheese, divided
1/25 cup Kraft grated parmesan cheese, divided
0.08 Egg beaten
0.08 Jar classico tomato and basil pasta sauce
0.08 can Diced Tomatoes, Drained
1/25 teaspoon Dried Oregano Leaves

Nutrition
value

148

calories per serving

9 g Fat12 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
9g
Protein
12g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
12g
Fiber
< 1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
117mg
Iron
2mg
Vitamin A
122mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
161mg
Selenium
9mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family