Forager's Salad Recipe
Recipe By Martha Stewart-2
A simple red-wine vinaigrette is all you need to make pleasantly bitter dandelion greens shine. bonus points if you gather them yourself
4.1
12 Rating -
Rate
Vegdiet
1hr 5minstotal
5minsPrep
1hr 5m.total
5m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Forager's Salad Recipe
- 0.13 tablespoon Minced shallot
- 1/4 tablespoon Red wine vinegar
- 0.03 cup Best quality extra virgin olive oil
- 1 cup Packed fresh dandelion greens
- As required Flaky sea salt, such as maldon, and freshly ground pepper
Nutrition
value
value
142
calories per serving
8 g Fat3 g Protein14 g Carbs5 g FiberOther
Current Totals
- Fat8g
- Protein3g
- Carbs14g
- Fiber5g
MacroNutrients
- Carbs14g
- Protein3g
- Fiber5g
Fats
- Fat8g
Vitamins & Minerals
- Calcium281mg
- Iron5mg
- Vitamin A762mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C53mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus100mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-2