Eggs Benedict Recipe
Recipe By Favorite Family Recipes
This method for foolproof eggs benedict is almost too easy. No one will ever know your secret and they will think you are a culinary master
4.8
17 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Eggs Benedict Recipe
- 1 English muffins split in 1/2
- 2 Slices ham or canadian bacon
- 2 Large eggs
- 0.67 tablespoon White Vinegar
- As required Salt
- 1 Large Egg Yolks
- 0.33 tablespoon Fresh lemon juice
- 0.33 cup Unsalted butter melted and warm
Nutrition
value
value
229
calories per serving
14 g Fat23 g Protein2 g Carbs7 g FiberOther
Current Totals
- Fat14g
- Protein23g
- Carbs2g
- Fiber7g
MacroNutrients
- Carbs2g
- Protein23g
- Fiber7g
Fats
- Fat14g
Vitamins & Minerals
- Calcium130mg
- Iron4mg
- Vitamin A26mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus334mg
- Selenium68mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Favorite Family Recipes