Ingredients for Fontina Macaroni And Cheese Recipe
1/2 cup Uncooked elbow macaroni
1/2 tablespoon Butter
1/2 tablespoon Gold medaltm all purpose flour
1/4 teaspoon Salt
1/4 tablespoon Grated or very finely chopped onion
1/2 cup Milk
1/2 cup Shredded fontina cheese
1/4 tablespoon Chopped fresh thyme leaves
Nutrition value
425
calories per serving
22 g Fat22 g Protein33 g Carbs2 g FiberOther
Current Totals
Fat
22g
Protein
22g
Carbs
33g
Fiber
2g
MacroNutrients
Carbs
33g
Protein
22g
Fiber
2g
Fats
Fat
22g
Vitamins & Minerals
Calcium
683mg
Iron
5mg
Vitamin A
64mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
452mg
Selenium
26mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment