Fonna Kadi Recipe

Recipe By BonGong

This is a different version of the famous goan sola kadi.

4.3
14 Rating -
Rate
Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
Fonna Kadi
plan
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ingredients serve

Ingredients for Fonna Kadi Recipe

  • 60 milliliter Coconut milk
  • 60 milliliter Water
  • 1.20 Tefla or schezuan pepper
  • 1 Kokum
  • 1/10 teaspoon Ajwain or carom seeds
  • 1/10 teaspoon Red chili powder
  • 1/10 teaspoon Turmeric powder
  • 1/10 teaspoon Coconut oil
  • As required Fresh coriander or cilantro to garnish
  • 0.60 Whole dry red chilies
Nutrition
value
252
calories per serving
25 g Fat3 g Protein5 g Carbs7 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    7g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    47mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By BonGong