Foil Pack Steak Fajitas Recipe

Name: Foil Pack Steak Fajitas Recipe
Total time: 30 min
Yield: 6
Cuisine: Mexican

Recipe By Lets Dish Recipes

Flank steak, peppers and onions are grilled in foil, then rolled in flour tortillas with sour cream and guacamole in this yummy tex-mex meal.

4.2

16 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Foil Pack Steak Fajitas Recipe

1/4 pound Flank steak, thinly sliced
0.17 Package fajita seasoning mix, divided
1/2 tablespoon Olive oil, divided
1/2-0.67 Cloves garlic, minced
0.17 tablespoon Lime juice
As required Salt and pepper
1/2-0.67 Bell peppers, sliced
0.17 Medium onion, sliced
As required Flour tortillas
As required Optional toppings:sour cream, guacamole, salsa, lime wedges

Nutrition
value

142

calories per serving

7 g Fat5 g Protein11 g Carbs5 g FiberOther

Current Totals

Fat
7g
Protein
5g
Carbs
11g
Fiber
5g

MacroNutrients

Carbs
11g
Protein
5g
Fiber
5g

Fats

Fat
7g

Vitamins & Minerals

Calcium
40mg
Iron
1mg
Vitamin A
457mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
60mcg
Vitamin B12
0mcg
Vitamin C
114mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
1mg
Phosphorus
29mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Lets Dish Recipes