Foglie Chef Doogies DAutunno With Chicken And Portobella Mushrooms Recipe

Name: Foglie Chef Doogies Dautunno With Chicken And Portobella Mushrooms Recipe
Yield: 8
Cuisine: Italian

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A fragrant saute of garlic, onion and bell pepper is combined with chicken, dried herbs, wine, portobella mushrooms and pasta sauce. Take a trip to a specialty grocer to find the flavorful pasta that completes this dish.

3.9

22 Rating -

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Non Vegdiet

Foglie Chef Doogies DAutunno With Chicken And Portobella Mushrooms

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Ingredients for Foglie Chef Doogies DAutunno With Chicken And Portobella Mushrooms Recipe

0.13 Package foglie d'autumn pasta
0.13 tablespoon Olive oil
1/4 tablespoon Olive oil
1/2 Cloves Garlic, Minced
0.13 cup Chopped Onion
0.06 cup Chopped Green Bell Pepper
0.13 Whole boneless, skinless chicken breast, cubed
1/4 inch Portobello mushrooms, cut into 1/2 s
0.13 teaspoon Dried Thyme
0.13 teaspoon Dried Basil
0.06 teaspoon Rubbed Sage
0.06 teaspoon Kosher salt
0.13 teaspoon Ground black pepper
0.03 cup Chardonnay wine
0.06 cup Burgundy wine

Nutrition
value

calories per serving

5 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
5g
Protein
< 1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
2g

Fats

Fat
5g

Vitamins & Minerals

Calcium
32mg
Iron
2mg
Vitamin A
168mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
1mg
Phosphorus
11mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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