Fluffy Four-Grain Pancakes Recipe

Recipe By Bawarchi

Fluffy Four-Grain Pancakes is a delicious Continental recipe served as a Breakfast.

3.6
17 Rating -
Rate
15minstotal
15m.total
Fluffy Four-Grain Pancakes
plan
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ingredients serve

Ingredients for Fluffy Four-Grain Pancakes Recipe

  • 1/2 cup whole wheat flour
  • 0.38 cup whole wheat pastry flour
  • 0.17 cup stone ground cornmeal
  • 0.13 cup quick cooking rolled oats
  • 1 teaspoon baking powder
  • 0.38 teaspoon baking soda
  • 1/2 teaspoon Salt
  • 1 tablespoon Sugar
  • 1/4 teaspoon cinnamon, ground
  • 0.13 teaspoon nutmeg, ground
  • As required Whisk together all the dry ingredients in a big bowl. Set aside while you get the wet ingredients ready
  • As required Wet ingredients
  • 3/4 cup soy milk
  • 1/4 teaspoon Vinegar
  • 2 tablespoon canola oil
  • 0.13 cup Maple syrup
  • 3 tablespoon flax powder whisked together with 6 tbsp water
Nutrition
value
1187
calories per serving
49 g Fat27 g Protein153 g Carbs18 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    27g
  • Carbs
    153g
  • Fiber
    18g

MacroNutrients

  • Carbs
    153g
  • Protein
    27g
  • Fiber
    18g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    307mg
  • Iron
    9mg
  • Vitamin A
    284mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    11mg
  • Copper
    < 1mcg
  • Magnesium
    234mg
  • Manganese
    2mg
  • Phosphorus
    518mg
  • Selenium
    34mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi