This recipe for florentine eggs benedict is a classic egg dish that gets a healthy twist when we top it with sliced tomato, fresh spinach, and smoked turkey. While we were at it, we adapted the recipe for the microwave oven.
3/4 tablespoon Light mayonnaise dressing or salad dressing
1/2 teaspoon Cornstarch
1/4 teaspoon Prepared mustard
dash Dash ground red pepper
0.06 cup Fat free milk
As required Salt
As required Pepper
1 Toasted french bread slices or english muffin halves
1/4 Large tomato, sliced
3 Large spinach leaves, stems removed
1/2 ounce Very thinly sliced cooked smoked turkey or chicken
Nutrition value
136
calories per serving
6 g Fat11 g Protein9 g Carbs< 1 g FiberOther
Current Totals
Fat
6g
Protein
11g
Carbs
9g
Fiber
< 1g
MacroNutrients
Carbs
9g
Protein
11g
Fiber
< 1g
Fats
Fat
6g
Vitamins & Minerals
Calcium
86mg
Iron
1mg
Vitamin A
370mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
170mg
Selenium
23mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment